{"id":3397,"date":"2022-12-19T13:04:26","date_gmt":"2022-12-19T13:04:26","guid":{"rendered":"https:\/\/adhhoteles.com\/?p=3397"},"modified":"2023-08-17T12:15:48","modified_gmt":"2023-08-17T12:15:48","slug":"opening-of-mondrian-ibiza-and-hyde-ibiza-on-the-beachfront-in-cala-llonga","status":"publish","type":"post","link":"https:\/\/adhhoteles.com\/en\/news\/opening-of-mondrian-ibiza-and-hyde-ibiza-on-the-beachfront-in-cala-llonga\/","title":{"rendered":"OPENING OF MONDRIAN IBIZA AND HYDE IBIZA ON THE BEACHFRONT IN CALA LLONGA"},"content":{"rendered":"\n

Ennismore <\/strong>along with Grupo Azul Mar Cala Llonga owned by Apollo<\/strong>, announces  the expansion of its global collective in Spain, with two new Mondrian and Hyde hotels on the island of Ibiza.<\/p>\n\n\n\n

Mondrian Ibiza<\/strong> and Hyde Ibiza<\/strong> are set to open on the  scenic bay of Cala Llonga in June 2023, and will include nine food and beverage outlets with highly programmed pool spaces, nightlife and music venues.<\/p>\n\n\n\n

Chadi Farhat, Brand Chief Operating Officer for Mondrian at Ennismore <\/strong>states, \u201cMondrian Ibiza is an exciting addition to the Mondrian portfolio, marking the brand\u2019s inaugural property in Spain. The Mondrian Ibiza experience will match the unique energy and culture of the iconic island renowned for lively nightlife and idyllic beaches, while also introducing a new cultural and gastronomic destination for the discerning global traveller and locals alike.\u201d<\/p>\n\n\n\n

Phil Zrihen, Hyde Brand COO, Brand Chief Operating Officer and Head of Americas at Ennismore <\/strong>said \u201cWith its roots in the LA club scene of the 2000\u2019s, Hyde is all about the freedom and personal discovery that comes with great music, time with friends and connecting with something bigger, making it a natural fit for Ibiza. With multiple restaurants and lounges, Hyde Ibiza will also be a food lovers paradise and a showcase for music and nightlife, making it a compelling and vibrant new addition to the Hyde collection for both locals and global travelers.\u201d<\/p>\n\n\n\n

Carlos Martins, CEO of ADH Hotels and Grupo Azul Mar Cala Llonga Administrator, <\/strong>states, \u201cFor decades Ibiza has been the bohemian retreat for those in the know. It’s our pleasure to bring such a vivacious retreat to the island at a time when visitors are seeking something new and different in Ibiza. These two unique hotels bring a genuinely compelling experience for visitors and locals alike, and we cannot wait to open our doors this summer and raise the bar with both new hotels and the experiences they afford.\u201d<\/p>\n\n\n\n

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MONDRIAN IBIZA<\/strong><\/p>\n\n\n\n

Upon opening, Mondrian Ibiza <\/strong>will be a luxury lifestyle hotel offering 154 spacious guestrooms and three innovative dining destinations, perfectly set on the east side of Ibiza overlooking the scenic bay of Cala Llonga. Designed by Spanish firms Beades Architects and Cuarto Interior, the hotel will operate seasonally from June through mid-October. The seaside hotel will feature two pools overlooking the ocean, with suites that overlook the Mediterranean Sea. Design touches include moments of color throughout public and private spaces, as well as, a highly developed art program. Public spaces include an expansive terrace with bay views and VIP fire pits as well as a transportive, deep blue reception area.<\/p>\n\n\n\n

Mondrian Ibiza will house a much coveted ensemble of culinary offerings including NIKO, a classic, understated and serene Japanese restaurant specialising in premium sushi with a view of the bay. The Perq will be a day to night coffee bar serving responsibly sourced direct trade coffee, tea, fresh fruit, smoothies and juices with irresistible baked goods during the day before purveying local beers and natural wines each evening. Sun & Moon will be a versatile all-day coffee and cocktail bar serving light bites and drinks with an Australian influenced comfort food and local mixology twist.<\/p>\n\n\n\n

HYDE IBIZA<\/strong><\/p>\n\n\n\n

Located adjacent to Mondrian Ibiza, will be the lively Hyde Ibiza<\/strong>, which will have 401 guest rooms. The hotel will operate seasonally from June through mid-October. Guest rooms will feature a bohemian chic aesthetic, featuring an earthy sensibility through natural textures, custom millwork and artisan touches such as a table inspired by jewelry from Ibiza, , while suites will feature enhanced materiality and sweeping Balearic Island views. Design touches include social elements such as a signature oversized sofa in the lobby along with warm woods, timbered details and hand-crafted accents.<\/p>\n\n\n\n

Inspired by a local ingredients and international flavors, Hyde Ibiza will feature five distinct food & beverage locations, including an ocean-to-table restaurant showcasing the bounty of the Balearics; a lounge-style pool bar with classics that taste best with the sun on your skin and saltwater in your hair; a day club with cabanas, cocktails and international DJ sets; a chiringuito-style beach club with iced coffees, coastal fare, and ice cream; and a discreet speakeasy with exclusive cocktails and secret concerts and DJ sets. Hyde Ibiza will combine a vibrant pool scene with a much sought-after relaxed live music venue to the island, providing a hub for both Ibiza\u2019s homegrown talent as well as internationally sourced artists and more.<\/p>\n\n\n\n

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Ennismore along with Grupo Azul Mar Cala Llonga owned by Apollo, announces  the expansion of its global collective in Spain, […]<\/p>\n","protected":false},"author":3,"featured_media":3387,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[16],"tags":[],"class_list":["post-3397","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t