The Ocean House Costa del Sol · Affiliated by Meliá hotel begins a new phase with the appointment of José Luis Sánchez Pérez as the new General Manager.
After successfully holding the position of Operations Manager of the same establishment, José Luis Sánchez assumes this new challenge with the firm intention of continuing to raise the standards of quality and excellence in the services that characterise the hotel, already consolidated as a benchmark and one of the preferred destinations on the coast of Malaga.
Joining him as assistant manager is his right-hand man, Tiago Abreu, who until now headed the hotel’s Food & Beverage (F&B) department. His in-depth knowledge of internal operations and his focus on service quality will be key to supporting the new management and accompanying this new stage of the hotel’s growth.
With these additions, Ocean House Costa del Sol reinforces its commitment to internal talent, the promotion of leaders who know first-hand the essence of the hotel and strategic leadership to continue offering the best experiences to its guests.
